Tag Archives: Primula veris

Cowslips and corn buntings

When spring sprung this year it sprung in style and it was quite glorious. At that time of year the migrants return from distant lands and recolonise the countryside.

One bird that also returns to the farmland around Histon, but from closer to home, is the corn bunting (Emberiza calandra, Dansk: bomlærke). The corn bunting is a resident breeder in the UK, but as with most other species local to me it disappears from the fields round here as soon as the harvest begins, usually during the first week in August, not to return until March or April.

Male corn bunting taking flight from the top of the hawthorn blossom

The corn bunting is a lovely creature which is very distinctive when you know it. From a disatnce it looks like another random little brown bird, but it sits atop the wheat stems and the hedgerows calling and the call can be heard from many metres away. And like most little brown guys, when you see them close up they don’t appear quite so uninteresting.

A few months ago I got involved with a group of local people here who were working to prevent the development of this farmland for housing by our local council. The council said they had done an environmental survey and they provided us with a copy. It was an interesting insight into how these people work. The survey was commisioned by the agent the council had employed to manage the development (conflict of interest?), and it was undertaken the week after the harvest. The  conclusion in the survey was that there would be little or no damage to the local environment and no red listed or BAP (Biodiversity Action Plan) species would be affected. But I know from my recordings over the last five years that virtually all the wildlife – birds, mammals and insects – disappears as soon as the harvest starts. But my records, which I made available to the council,  also show that I have recorded 74 bird species there of which no less than 13 are red listed! Including the humble corn bunting.

The plan to develop the land was subsequently rejected and I hope my data played a part in the decision making process.

All the pictures in this post were taken on a sunny Sunday aftenoon at the end of April and another handsome bunting which frequents the drainage ditches and the hedgerows and was much in evidence was the reed bunting (Emberiza schoeniclus, Dansk: rørspurv).

Male reed bunting resplendent in his black cap and moustaches

Whilst the buntings, finches and other small passerines were announcing their availability from the top of the undergrowth a buzzard patrolled the skies above looking for prey:

Buzzard, Buteo buteo, (Dansk: musvåge)

And one of my favourite harbingers of fair weather to come is the cowslip:

Cowslip, Primula veris

Cowslip flowers were picked in the not too distant past to make wine with, but as it is no longer common this practise has waned. Despite that, the seed is now included in commercial wild seed mix and the cowslip can be seen in large numbers on seeded motorway verges. This one is not one of those though, it is one of thousands lining a drainage ditch on a farm in Histon.

A carrion crow (Corvus corone, Dansk: sortkrage) was perched precariously on top of the hedge along the cowslip ditch and a hare was also close by and watching intently to make sure the dog kept a safe distance! The local hares seem fairly relaxed about the dog even though he’s a lurcher and can still move pretty rapidly. May be they can see that he’s too old to pose a real threat.

European or brown hare (Lepus europaeus)

This year seems to have been good for hares and I see them in many of the local fields in good numbers almost every time I venture there. There are also plenty of rabbits, but the hares are easily distinguished by their size, they are much bigger than rabbits, and the hares have very long ears with distinctive black tips which the rabbits don’t.

This was my first real sunny warm outing of the year and it gave me a good feeling that this year may turn out to be a good one for wildlife. And generally it’s living up to its billing. So far…

April in bloom

A walk along a hedgerow can be a particulalry rewarding experience just now. The trees are all in leaf and horse chestnut (Aesculus hippocastanum) trees are in bloom and hawthorn (Crataegus monogyna) is puntuating the hedgerows with gorgeous stretches of white flowers,


Willow warbler (Phylloscopus trochilus) beautifully fremed by hawthorn blossom on a sunny day in April

Wildflowers are also in bloom, and lining my walk routes this month are  cowslips (Primula veris):

…and white deadnettle (Lamium album)

The cowslip, a member of the Primula family which includes primrose and oxlip, are not as common as they used to be but occasionally a roadside verge or a bank or edge of a ditch will be swathed in yellow from their flowers. The cowslip could be confused with the similar oxlip but the flowers of the oxlip are more pale and more open, like those of a primrose. Until recent times it was used  to make wine and the garlands on Maypoles, and has been used medicinally to treat headaches, whooping cough and as a diuretic and expectorant.

Conversely, white deadnettle is much more common and can be found lining field edges, road verges and hedgerows. It flowers from March to December and the nectar is at the back of the flower so can only be fed on by larger insects such as bumble bees which can open up the flower to get to the nectar. It is known as a ‘deadnettle’ because its leaves resemble the stinging nettle but it can’t sting because it doesn’t have the stinging hairs. It is easily distinguished from the stinger by its flowers which are white or pink compared to the stinging nettle flowers which are small and green. It has historically been used in herbal remedies for catarrh and the young leaves and flowers can be eaten as a vegetable.

Many other flowers are blooming now such as the common-or-garden buttercup (Ranunclus acris), daisy (Bellis perennis) and dandelion (Taraxacum offficinale):


Dandelion flower, named from the French for ‘lions tooth’ – Dent de lion

Dandelion flowers heads are made up of many smaller florets and are open in the daytime but close up at night. The leaves have been used in salads in many countries either raw or blanched in boiling water to remove any bitter flavour, and the roots can be roasted and ground into a coffee-type drink. It has been used as a traditional remedy for urinary tract infections and as a diuretic.


A dandelion seedhead – a masterpice of natural architecture!

Cow parsley mallow and other wild flowers will all b e in full bloom on the near future and the flies and butterflies that depend on them will also be out and about.